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Thursdays through Winter | 12pm - 7pm
Every Thursday through Winter the chefs will be prepping away for Steak Night!
$30 prime cut of the week, served with chips and salad. Choice of sauce, paired with a pot of beer or glass of local win. ??
Open from 12pm - bookings for lunch or dinner available online.
To book, please click through to 'More Information'.
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