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Thursday 5 December 2024 | From 6pm
Join us for a festive edition of Red Gum BBQ's Pitmaster Class, perfect for your Christmas celebration!
Learn the secrets of low and slow cooking from our expert Pitmaster, as he shares years of trade knowledge with a holiday twist. Discover the art of preparing mouthwatering cuts like Beef Brisket and Beef Short Ribs, from Cow to Plate, and master the language of the butcher. Explore seasonal rubs and sauces, and unlock the key to authentic Southern-style BBQ – just in time to impress your guests this Christmas.
Enjoy a smokin' good time with festive BBQ feasts and a chance to savour Victoria’s finest craft brews. Plus, you'll get to take home some special Red Gum BBQ and Samba Fire & BBQ merch – the perfect gifts to kickstart your BBQ journey with a touch of Southern charm!
Limited spots available, so secure your place now via the 'More Information' link below!
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