A time for indulging life’s true luxuries, to sip beautiful wines, and salute to this year’s precious moments, successes, trials and tribulations.

Delight in a beautifully curated festive dining experience this season, a symphony of gastronomic cheer, composed by our executive chef, Michael Wickham.

As this is a set menu, unfortunately no dietaries can be accommodated.

Available for groups of 2-12 people.

$195 per person.

To view the full menu or make a reservation, please click through to 'More Information'.