After years of sold-out Pitmaster Masterclasses, we’re answering your question: “What’s next?”
INTRODUCING BEYOND THE PIT: PRO MASTERCLASS!
An all-day, hands-on deep dive into low and slow BBQ, led by our Pitmaster, Martin Goffin. With only four sessions in 2025 and spots extremely limited, this is your chance to secure the hottest BBQ ticket in town! The first class of 2025 kicks off on February 1st, and it’s the one currently live and ready to purchase.
What You’ll Learn
This all-day, hands-on experience dives deep into the art of low and slow BBQ. You’ll be guided by Martin Goffin—the mastermind behind Red Gum BBQ’s multi-award-winning menu, signature sauces, and iconic rubs. Martin has been perfecting his craft for decades, long before Red Gum BBQ became a name synonymous with BBQ excellence. Whether you’ve seen him on BBQ panels, heard him on podcasts, or watched his YouTube channel, now’s your chance to spend a day learning directly from him.
What to Expect
Prep & Cook Next-Level Cuts Brisket, Pork Ribs, Chicken—learn how to take these cuts to BBQ perfection.
Make Your Own Rubs Create your own signature rubs to take home.
Ethically-Raised Produce Learn why sourcing high-quality, ethically-raised ingredients matters and how it transforms your BBQ.
Expect 6 hours of hands-on learning, plenty of Pitmaster tips and tricks, and of course, a day filled with mouth-watering BBQ.
Click 'More Information' for booking details and to explore more.