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Thursday 6 March 2025 | From 6.30pm
Calling BBQ enthusiasts! Join Red Gum BBQ's Pitmaster Class for an unforgettable experience. Learn low and slow cooking secrets from our expert Pitmaster, mastering cuts like Beef Brisket and Short Ribs. From Cow to Plate, delve into butcher language, explore rubs and sauces, and unlock authentic Southern-style BBQ. Enjoy mouthwatering BBQ and Victoria's craft brews in this smokin' class. Plus, take home Red Gum BBQ and Samba Fire & BBQ merch for a touch of Southern charm! Limited spots!
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